My kids love buns. Buns with hot dog, pork floss, and lotus seeds are their favourites. My little son has very sweet tooth. He likes anything sweet! :)
This is a very versatile recipe. You can bake it as a loaf or turn it into a sweet bun just like this lotus seed buns.
One thing I like best about this recipe is that all the ingredients are very basic: water, bread flour, milk powder, sugar, salt, butter (sometimes I substitute with corn oil), and yeast
I try to double the recipe and keep half in the fridge so that whenever I feel like making buns or loaf, I have one ready-made. :)
My two kids love to eat lotus seeds buns. However, my husband prefers savoury buns in the morning...
The texture of the bread: soft and fluffy!
Recipe over here.